People are paying greater attention to the environmental impact of everything they do, with businesses, governments and individuals becoming increasingly aware of the need for sustainability and...
Let's talk about lab water
The intensive pig farming industry is one of the largest consumers of antibiotics globally, and the easiest and fastest way to administer these drugs...
Researchers detect long-lived biodegradable plastic residues – or microplastics - in agricultural fertilisers produced by industrial biowaste...
Using pesticides to protect crop yields is a common agricultural practice. However, these chemicals contain active substances that can pose risks for...
A new study suggests bacteriocins could offer an effective alternative to chemicals currently used in commercial teat dips to help protect dairy cows...
The number of countries suffering from shortages of fresh drinking water has risen significantly in recent years due to rapid population growth...
The use of state-of-the-art polymer-based hydrogels could offer alternatives to animal-derived biomaterials for 3D bioprinting and soft tissue...
The leaching of volatile organic compounds (VOCs) from industrial or agricultural areas into drinking water poses a risk to human health...
Researchers detect hundreds of different chemicals in drinking water stored in reusable plastic bottles, including some potentially hazardous to human...