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Dr Alison Halliday

After completing an undergraduate degree in Biochemistry & Genetics at Sheffield University, Alison was awarded a PhD in Human Molecular Genetics at the University of Newcastle. She carried out five years as a Senior Postdoctoral Research Fellow at UCL, investigating the genes involved in a childhood obesity syndrome. Moving into science communications, she spent ten years at Cancer Research UK engaging the public about the charity’s work. She now specialises in writing about research across the life sciences, medicine and health.

Blogs by Author
Environment & Sustainability
Is chargrilled meat safe to eat?
Dr Alison Halliday

Is chargrilled meat safe to eat?

Is chargrilled meat safe to eat?
Clinical & Pharma
Ensuring the quality of CBD oil
Dr Alison Halliday

Ensuring the quality of CBD oil

Ensuring the quality of CBD oil
Cool Science
Making the perfect cold brew coffee
Dr Alison Halliday

Making the perfect cold brew

Making the perfect cold brew coffee
Environment & Sustainability
Banned pesticides detected in seabirds
Dr Alison Halliday

Banned pesticides detected in seabirds

Banned pesticides detected in seabirds
Comparing the mineral content of different types of milk
Environment & Sustainability
Monitoring the safety of honey
Dr Alison Halliday

Monitoring the safety of honey

Monitoring the safety of honey
Environment & Sustainability
Measuring the ecotoxicological impact of the palm oil industry
Dr Alison Halliday

Measuring the ecotoxicological impact of the palm oil industry

ELGA Veolia
Analytical Chemistry, Clinical & Pharma
Lipid Nanoparticles for Dermal Drug Delivery
Dr Alison Halliday

A cross section scientific view of eperdermis cells sub layer beneath skin on an isolated background - 3D render

A cross section scientific view of eperdermis cells sub layer beneath skin on an isolated background - 3D render